In March 2015 I began growing microgreens and didn’t stop until the the outside growing season started to produce. There was at least a six week period of growing microgreens, cuting the green sprouts in stages, washing microgreens and best of all eating microgreens. I kept up with postings of video on YouTube on MyChannel but wanted to share the story here as well.
It is time to get serious about winter preparations and growing microgreens is a centerpiece. I plan to eat tasty and nuticious greens all winter and I know I can count on myself to get ready for a productive system. I found time to Prioritize home winter prep projects and turned the green room into a beauty of a green growing room. Extra work and resources were called for and soon I will be able to present a much better operation. The microgreens are growing again so stay tuned for more on how they grow and how they taste.
Seeds from the SproutPeople.com